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  Recipe Home � Breads � Cinnamon Rolls
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  Cinnamon Rolls
  Category: Breads
  Author: Amy
  Date: 11/20/2006
  Hits: 568
Ingredients:
(Use Basic Bread Recipe)
Butter
Brown Sugar
Cinnamon

Icing:
1 c powdered sugar
½ tsp vanilla
1 TB milk
Instructions:
Let dough rise. Roll out bread dough in rectangular shape. Spread butter, cinnamon, and sugar (to your taste). Roll dough up tightly into a long roll. Cut (using dental floss or thread) into even slices. Place in pan and raise again. Cook on 375 for 15 minutes or until lightly brown. Top with icing.
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