Bacon Wrapped Lil Smokies

1 lb thick cut bacon 1 pkg Lil Smokies Toothpicks Glaze 1/4 c brown sugar 1/2 c Sweet BBQ sauce 1/4 c water or apple juice Optional hot glaze add Ghost Pepper Ketchup

Cut the bacon in half crosswise. Wrap each Li’l Smokie with half of a piece of bacon and secure with a toothpick. Smoke at 300 for 20-30 minutes Sprinkle on a dash of sweat rub Add glaze with a brush Smoke 5 more minutes https://www.traeger.com/recipes/bacon-brown-sugar-wrapped-smokies