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Peach Syrup

Category: Sauces   Author: Trevor   Date: 9/15/2019

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Peach Syrup

Ingredients

3-4 Large Fresh Peaches 1/4 c butter 1 c brown sugar 1/4 c water 1 T corn starch

Instructions

Peel and dice peaches into small pieces. Place butter into skillet along with sugar and peaches. Simmer for 7-10 min stirring constantly. Mix cornstarch and water on the side and pour mixture into simmering syrup. Let simmer for 1-2 more minutes. Let cool a little and it will thicken. Serve warm on pancakes, waffles or ice cream.

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