Short Ribs (Argentinean)
Category: BBQ Author: Trevor Date: 6/2/2011
Ingredients
8 lbs short rib steaks
(boneless short ribs are found at Costco)
1 T coarse salt
1 T black pepper
1 T dried oregano
1 T hot red pepper flakes
¼ c extra-virgin olive oil
6 cloves garlic, finely chopped
Instructions
Mix spices and add olive oil in a lare ziploc bag. Place rib steaks in the ziploc and ensure full coverage of spices on each piece. Let marinate for 30 min to 2 hours.
Cook over hot grill 8-10 minutes per side depending on cut and doneness. (best medium to medium-well)
Enjoy.
(Chip Watts)