Triple Chocolate Satin Pie

1/2 cup semi-sweet chocolate chips 1/4 cup canned sweetened condensed milk 1 Keebler Chocolate Pie Crust 1 1/2 cups cold milk 1 5.9oz pkg Chocolate Fudge Instant Pudding 1 tub (8oz) Cool Whip, thawed

Melt the chocolate chips in a glass bowl in the microwave. Use 50% power and stir every 20 seconds until melted. Add the sweetened condensed milk to the melted chocolate and mix with beaters. Immediately dump mixture into the bottom of the pie crust and spread it evenly - including up the sides of the crust. Using beaters, mix the pudding powder with the milk for 2 minutes. Scoop 1 1/2 cups of the pudding mixture into the pie crust and spread evenly. Add half the tub of Cool Whip to the remaining pudding and mix with beaters until consistent. Dump into pie crust and spread. Let the pie chill in the fridge until it is time to serve. When ready to serve, put the remaining whip cream on top of the pie and sprinkle with chocolate shavings.